The free platform, created to help the tourism business in this country started operating on June 1. Created on the initiative of a large retail chain, behind the idea stand the Bulgarian Hotel and Restaurant Association (BHRA) and representatives of the tourism business throughout the country. Over 450 private entrepreneurs have presented the possibilities for accommodation in hotels and guest houses, and many restaurants have been presented, too. Tourists have the opportunity to book a holiday in a hotel, and can pay at the time of booking or on the spot. Fees and commissions for reservations will not be paid. Domestic hoteliers and restaurateurs do not owe commissions for publishing their offers, as long as they are committed to comply with safety anti-epidemic standards and offer a menu based on Bulgarian traditional cuisine in their restaurants. Moreover, the recipes must meet the preferences of Bulgarian tourists looking for quality and clean food produced in Bulgarian farms and gardens.
At the foot of Pirin, among vineyards and old stone houses, time seems to have hit the brakes. In the village of Kapatovo near Petrich, we come across an unusual place – a vintage car museum, where history comes to life on four..
Bulgaria’s participation in this year’s World Travel Market (WTM) in London, November 4-6, is bold and ambitious. The national pavilion, organized by the Ministry of Tourism, covers a record area of 399 sq. m. and is located in a key..
The tourism sector in Bulgaria has been growing in recent years, both in the summer and winter seasons. According to data from the relevant ministry, by the beginning of October, Bulgarian citizens who visited tourist destinations in the country were 1..
At the foot of Pirin, among vineyards and old stone houses, time seems to have hit the brakes. In the village of Kapatovo near Petrich,..
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