Google Doodle is marking the birth anniversary of Dr. Stamen Grigorov – the Bulgarian microbiologist and doctor who discovered Lacto bacterium Bulgaricum, the bacterium essential to the fermentation of yogurt, which is to be found in nature in Bulgaria as a free element.
The bacterium was first described in 1905 by Bulgarian university student Stamen Grigorov in a report delivered at Pasteur institute in Paris. Lacto bacterium Bulgaricum is what makes yogurt a natural probiotic with a wholesome effect on human health.
One of the world’s first probiotics was developed by Prof. Nikola Alexandrov in the 1980s in Bulgaria on the basis of Lacto bacterium Bulgaricum.
Once upon a time, there was a remarkable neighbourhood where the construction of Old Sofia first took shape. Situated between the Royal Palace and the railway station, it was the main artery of the city - a hub of activity. This area was not only a place..
Vintage cars from the National Service for Protection (NSP) fleet are on display at the National History Museum from today until 15 September. The exhibition marks the 145th anniversary of the service. Visitors can see four rare vehicles preserved..
After the great Lord's feast of the Assumption of the Theotokos, the Nativity of the Mother of God is held in special honor in Bulgaria. The Bulgarian Orthodox Church celebrates it on September 8, together with the Greek Orthodox Church, and the other..
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