On 19 June, the Bulgarian Orthodox church honours enlightener Paisius of Hilendar, author of Slav-Bulgarian History.
Paisius, a monk in Mount Athos, is one of the most prominent figures in Bulgarian history, culture and the church. He dedicated his life to the preservation of Bulgarian language and culture in the difficult period of Ottoman domination.
Paisius believed that culture (history) and language were the two fundamental elements of the national identity of the Bulgarian people. That is the reason why historians and researchers consider him to be the founder of the Bulgarian National Revival, an enlightener and an exponent of the idea of Bulgaria’s national liberation. His efforts to preserve Bulgarian history have made Paisius of Hilendar an important symbol of the Bulgarian national identity and culture.
He was canonized as a saint by written decree of the Holy Synod of the Bulgarian Orthodox church in 1962.
NYC Bulgarian Professionals Network is organizing the first NYC Bulgarian Professionals Happy Hour for the year. The event will take place in New York. "I welcome the initiative... and I will gladly join again", announced Bulgarian diplomat..
The potential for the development of Sofia and Plovdiv within the framework of Bulgaria’s "Destination Balkans" initiative was one of the topics discussed during a meeting between Bulgaria's Minister of Tourism Miroslav Borshosh, Montenegro’s..
The Municipality of Varna is organizing a celebration for the 150th anniversary of the birth of great architect Dabko Dabkov (21.01.1875 - 08.04.1945). The anniversary will be marked today with a discussion in the municipality at 16:00 on the topic..
In 2024, democracies took advantage of political and technological changes by removing unsuccessful leaders, abandoning outdated ideas and embracing new..
There are 1,300 vacancies in the National Railway Infrastructure Company, or about 10% of the jobs - mainly for mechanics, traffic..
On Wednesday in the morning hours when temperatures will be slightly below zero, there will be conditions for black ice to form. The..
+359 2 9336 661