Today is the first day of the longest fasting period in Orthodox Christian tradition. Strict fasting is observed during the first and last week, and apart from animal and dairy foods, which are excluded during the entire fasting period, vegetable fats such as oil and olive oil are not allowed either. Fish and invertebrates such as snails, mussels, etc. are allowed on March 25 (Annunciation) and April 28 (Palm Sunday). In order for the fasting to be salvific, it must be blessed by a priest who also guides people how to fast.
Pregnant women, children and people with health problems are exempt from fasting during the Great Lent. Fasting also implies abstinence from sinful and evil thoughts and deeds. Thus, the laity can welcome the Resurrection of Christ with pure hearts. This year Easter falls on May 5.
Father Lyubomir Leontinow is one of three priests at the Cathedral of St Boris the Conqueror in Berlin and was the first priest ordained for the Western and Central European Diocese in 1994. After completing his theology studies in Bulgaria, he settled..
After Cheesefare (Forgiveness) Sunday, the Great Lent has begun on March 3. Orthodox Christians will abstain from eating animal food including meat, eggs, milk and dairy products. The Great Lent symbolizes the 40 days which Jesus spent in the..
Batak is a name every Bulgarian remembers with deference and pain because the fate of the small town in the Rhodopes is scarred by one of the bloodiest events in national memory – the Batak massacre. During the first days after the outbreak of..
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