Minister of Tourism Miroslav Borshosh held a working meeting with his Croatian counterpart, Tonci Glavina, in Zagreb this week, the Ministry of Tourism announced today.
The conversation focused on the potential advantages of adopting the euro for one of Bulgaria's most important economic sectors — tourism. Mr Borshosh pointed out that Bulgaria's tourism sector is ready to adopt the euro, which he believes will make the country even more attractive to foreign tourists.
'The industry is prepared and has adapted its systems and processes to facilitate easy reservations and payments for hotel, restaurant and tourist services, all payable in euros,' said the Bulgarian minister. He added that easier payments, price transparency and predictability are just some of the benefits that will make things easier for tourists and businesses in the sector.
The Minister of Tourism, Miroslav Borshosh, met with the Ambassador of the United Kingdom to Bulgaria, His Excellency Nathaniel Copsey. They discussed opportunities for expanding bilateral cooperation in tourism and developing specific initiatives to..
In Rome, Bulgarian Prime Minister Rosen Zhelyazkov met the Grand Chancellor of the Order of Malta, Riccardo Paternò di Montecupo. Zhelyazkov emphasised that Bulgaria values the Order's noble and humanitarian activities, which align with the shared..
Asen Grigorov, a respected and recognisable voice in Bulgarian media, has passed away after a short illness. Known for his sharp analysis and fine irony, he was one of the country’s most distinctive journalists. Born in 1966, he began his career..
May 24 united Bulgarians around the world, who marked the Day of the Holy Brothers Cyril and Methodius, the Bulgarian alphabet, education, culture, and..
The 20th World Meeting of Bulgarian Media, organised by the Bulgarian Telegraph Agency, has opened in Sofia. The event, which is being held..
Bulgarian Foreign Minister Georg Georgiev opened the first Bulgarian higher education institution outside Bulgaria in Taraclia, Moldova, the Ministry of..
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