The 10th anniversary edition of the Raspberry Festival was officially opened on July 11 in the town of Samokov. The event continues on Saturday, July 12. Over the years, the festival has estalbished itself as an symbol of the region and a platform for promoting local raspberry production.

The central town square, Zahari Zograf, is lined with colorful stalls offering fresh berries, homemade jams, syrups, liqueurs, sweets and even cosmetics made with raspberry extract.

Renowned chefs, including popular participants from Hell’s Kitchen Bulgaria, host live demonstrations showing how to prepare raspberry desserts, sauces and beverages. Guests can also visit a farmers’ market and taste a variety of raspberry delights — from traditional jams and marmalades to exotic raspberry salads and refreshing lemonades.

The organisers have also prepared a rich cultural programme - folklore performances, concerts by local groups and performers, as well as children’s workshops on healthy nutrition and the benefits of raspberries.

The festival also has its own cause - to support young farmers in the region and raise awareness about sustainable agriculture.

See also:

• Festival in Samokov attracts tourists and lovers of culinary experiences

• Samokov-town of traditions going back to national revival period

Published and translated by Kostadin Atanasov

Photos: Bulgarian Association of Raspberry Producers/Facebook