Bulgaria is last on the list of EU countries, alongside Latvia and Lithuania, in the per capita consumption of fruit, indicate Eurostat data.
Only 37 percent of Bulgarians eat fruit every day, and 45 percent put vegetables on the table every day, the average for the EU being 64 percent for fruit, and 40 percent for vegetables.
Bulgarians consumed an average of 50 kg. of fruit and 68 kg. of vegetables in 2017. On the whole, Bulgarians eat twice as much meat as vegetables but bread remains the most regular of staples – at around 90 kg. per year.
Unemployment in Bulgaria is below 4 per cent , according to NSI data for March quoted and summarised by BNT. Last month also saw an 8% increase in job offers in the hospitality, trade and sales sectors . At the same time, there was a decline of..
Improving the road network requires around EUR 1 billion annually for a period of 10 years. In an interview with BNR, Yasen Ishev, Chairman of the Scientific and Technical Union for Transport and a road construction specialist, pointed out that..
The civic association "Angels on the Road" organized a protest in front of the Sofia Court House against the road traffic accidents that have claimed hundreds of lives. The procession passed by the Ministry of Justice, where the protesters spoke with..
The large-scale inspection, carried out by the competent police structures of the National Police Directorate and the regional directorates of the..
On Monday there will be snow showers or a mix of rain and snow in many places. The precipitation will decrease and stop, and the clouds will clear in the..
After a fire destroyed the roof of the historic National High School of Applied Arts in Tryavna on Friday morning, students are taking a week-long..
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