Hotels and restaurants in Rousse have come up with a special Danube menu with the idea of attracting more tourists to the city.
The menu in question will tempt guests with fish from the river – carp, catfish, whitefish – cooked in different ways. The region is famed for its original fish soup recipe which is on the menu of most local restaurants. The Danube menu will be presented in Rousse on 24 October at the traditional “Festival of Danube cuisine”. This year the festival coincides with the “On a knife tip” competition at which students from the Ivan P. Pavlov professional secondary school of tourism will demonstrate their cooking skills and give free rein to their imagination.
The unpredictable and unsettled weather this spring, with its sudden temperature changes, forced the residents of Sofia to opt for warm drinks, along with their unusually heavy clothing for the season. It was in this context that we came across Nikolay..
The students of the Bulgarian "Abagar" Sunday School in Rome, Nettuno and Ladispoli will remember this year's May 31st not only because they were given their diplomas for completing the school year. The ceremony was also accompanied..
540 cheerleaders will transform the town of Pazardzhik (Southern Bulgaria) into a true stage of grace, rhythm and color. Over the course of two days (June 6 and 7), talented children from 21 towns and cities across the country will demonstrate their..
On June 21 the world will have a reason to unite and humble itself. We can find it in the International Day of Yoga – the ancient..
Many books have been written about the Bulgarian capital, telling about both its remarkable history from antiquity to the present day..
About 70 children from 22 schools in UK, Germany, France, Spain and Slovakia will gather on June 21 in the Bulgarian Embassy in London..
Partly Cloudy
Clear