Work has started with the aim to create a national Bulgarian menu, which is to select traditional dishes and wines. The idea is that the menu could be helpful and informative to foreign tourists in Bulgaria. This has become clear at a meeting between the Minister of Tourism Mariana Nikolova and the Rector of the University of Food Technology in Plovdiv Plamen Mollov.
Each of the regions in the country will be represented with their typical food and wines, with focus put on uniqueness. The ministry points out that in recent years gourmet tourism has been becoming increasingly popular.
For yet another year, lovers of freshly prepared lyutenitsa will be able to try this delicious culinary masterpiece at the traditional festival, where it is the main character - "Kurtovo Konare Fest". A rich musical program, various workshops, a film..
Stara Zagora is hosting the first U.L.I.C.A. – Street Fest, the organisers from the municipal enterprise Art Stage announced. The event will take place this weekend along the pedestrianised section of Tsar Simeon Veliki Boulevard. 'We are..
AI will fight corruption in public procurement in Albania Albania has become the first country in the world to have an AI minister, reports the website politico.eu. The virtual government member is named Diela meaning sunshine in..
An event dedicated to the Bulgarian oil-bearing rose (rosa Damascena) will take place on September 19 in Ireland, BTA reports. Its organizer is the..
Today, 57,000 first graders across Bulgaria walked through the school doors for the first time. More than 2,300..
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