“Although it is difficult to compare health systems and death reporting across European countries, Bulgaria, Greece and Romania have very low death rates. This might also be associated with diet since cabbage (Romania) and fermented milk (Bulgaria and Greece) are common foods. The latter food is a known ACE natural inhibitor,” writes Clinical and Translational Allergy journal in an article entitled “Is diet partly responsible for differences in Covid-19 death rates between and within countries?
“Nutrition may therefore play a role in the immune defense against Covid-19 and may explain some of the differences seen in Covid-19 across Europe,” the article reads.
Despite being in Bulgaria’s poorest region, the North-West, Vratsa Province ranks among the top three in the country for economic development. According to 2023 data from the National Statistical Institute (NSI), it shares third place with Varna on the..
Bulgarian artists will take part in the festive Christmas concert in Stockholm , organised with the European Commission's representation and embassies , the Bulgarian embassy in the Swedish capital announced on Facebook. The event is scheduled for 8..
The project “The Charisma of Bulgarians” is, in essence, a bridge between different worlds . With it, Dimitrinka Yordanova Komanduci - psychologist, psychotherapist, vocal coach, and author of “Your Voice Can Change Your Life” - aims to create a..
The Bulgarian minority in Romania marked a significant event with the official opening of the Bulgarian Inn in the village of Izvoarele (Hanul..
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